THE POWER OF ALGAE

NO GROUP OF PLANTS HAS DONE AS MUCH FOR THE PLANET AS ALGAE.

At the beginning of history, when there was no life on earth, microscopic algae modified the atmosphere of our planet by producing oxygen, thus building the path for the evolution of life. Later, algae landed on earth and gave rise to the plants that grow around us today.
This is how algae occupy the first link in the food chain as the origin of the plant world on Earth.

Today, four billion years later, algae are once again an alternative to face the dangers of global warming and the unprecedented food challenge.

THE FOOD OF THE FUTURE

Apart from being a rich source of essential nutrients, algae are characterized by their rapid growth, with some species growing up to half a meter per day.
In addition, algae are globally recognized as the food of the future, thanks to the fact that they are a completely sustainable food, we explain it to you.

Algae are a ZERO INPUT food source, since they do not need soil, fresh water, fertilizers or pesticides for their development.

SOIL

FRESH WATER

FERTILIZERS

PESTICIDES